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dc.contributor.authorDivya H K
dc.date.accessioned2021-07-12T07:04:32Z
dc.date.available2021-07-12T07:04:32Z
dc.date.issued2020-07
dc.identifier.citation1CY18MBA15en_US
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/5889
dc.descriptionInternal Guide & External Guide : Prakash B Yaragol, Prathapen_US
dc.language.isoen_USen_US
dc.publisherCMR Institute of Technology. Bangaloreen_US
dc.relation.ispartofseriesMR1859
dc.subjectMBA Project Report, 2019-2020en_US
dc.titleA Study On Employee Skill Development In Food Creations Pvt Ltd Bangaloreen_US
dc.title.alternativeMBA Project Report, 2019-2020en_US
dc.typeProject Reporten_US
Appears in Collections:MBA Project report, 2019-2020

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